—  finger food  —


—  Nachos All the Way  —
Crispy tortilla chips, black beans,
melted chihuahua cheese and fresh pico
Sub fries or tots $2.5 Add chili $3

—  Queso Fundido  —
Served in skillet with fresh salsa verde
Add chorizo or beef $3

—  Bavarian Pretzels  —
Two big toasty warm pretzels served with our homemade creamy mustard sauce

—   Jalapeño Poppers  —
Jalapeño poppers stuffed with cream cheese.
Served with ranch dipping sauce

—  Shrimp Cocktail  —
Fresh boiled shrimp with fresh cocktail sauce,
cilantro, tomato, red onion and vinegar mix

—  Garlic Encounter  —
Roasted garlic with our house made feta cheese spread,
served with grilled tomatoes, kalamata olives and
toasted pita points

—  Brewhouse Ultimate Chicken Wings  —
Hot, Insane, Garlic Hot, Honey Hot, Honey BBQ,
Blazin, Jamaican Jerk, Lemon Pepper
Served with celery and bleu cheese or ranch dressing
Half Dozen $8 | Dozen $14 | Two Dozen $25

—  Chicken Tenders  —
Our own crispy beer battered chicken tenders served over fries or tots, with your choice of BBQ, honey mustard, ranch or bleu cheese dressing
Tossed with wing sauce $1

—  Fried Shrimp Basket  —
A generous portion of fried fresh shrimp with fries or tots. bleu cheese or ranch dressing

—  Veggie Basket  —
Roasted asparagus, fried cauliflower and fried zucchini
with bleu cheese or ranch dressing


—  soups & salads  —

Brewhouse Chili
Roasted Tomato Basil
Soup of the Day
Bowl $5.5

—  Caesar Salad  —
Lettuce tossed with Caesar dressing and garnished with garlic croutons and parmesan cheese
Add grilled chicken $5 shrimp $6

—  Greek Salad  —
Mixed greens, kalamata olives, pepperoncini, tomatoes, cucumbers, feta cheese and red onions
Add gyro meat or chicken $5

—  Steak Salad  —
Grilled steak on a fresh bed of romaine lettuce, topped with cucumbers, tomatoes, pickled onions and bleu cheese crumbles served with balsamic vinaigrette

—  Mahi Mahi Steak Salad  —
Grilled and seared mahi mahi steak on a fresh bed of mixed greens, pickled onions, topped with cucumbers and tomatoes

—  favorites  —

—  Fish N’ Chips  —
Best fish n’ chips this side of the river Liffey, traditional British style fish ‘n chips,
crispy fried fillet of haddock, served with fries or tots, broccoli kale slaw and tartar sauce
Half order $11

—  Scottish Sausage Rolls  —
Two Scottish sausages rolled in crispy pastry, then baked to a golden brown
and served with fries or tots and a side of gravy

—  Bangers and Mash  —
Heaping bowl of mashed potatoes with three Scottish bangers, sautéed onions and
mushrooms with brown gravy. Sub soysage.

—  Quesadilla  —
Grilled chicken or steak quesadilla served with guacamole, pico and sour cream

—  Mussels  —
In a creamy white wine garlic sauce served with garlic bread

—  Steak Plate  —
8 oz. steak, chimichurri sauce, roasted red potatoes, roasted poblano pepper, grilled onions and guacamole

—  burgers  —

All available as BEEF | CHICKEN | VEGAN (“Beyond Burger”) All of our burgers are cooked to order and served on a brioche bun or (gluten free bun +1)
with lettuce, tomatoes, red onion and a dill pickle on the side. Choice of fries or tater tots. Sub house salad or Mac N Cheese 2.95

—  The Brewhouse  —
Traditional 1/2 lb. burger. Add your choice of cheddar, Swiss, pepper-jack, feta or bleu cheese

—  Black and Bleu  —
Topped with crumbled bleu cheese, sautéed onions and mushrooms

 —  BBQ Burger  —
Topped with crispy bacon, cheddar cheese, BBQ sauce, and topped with two golden onion rings

 —  Cajun Chicken  —
Cajun grilled chicken breast, crispy bacon, lettuce, onions and tomatoes

 —  Vegan Burger  —
Vegan “Beyond Burger“ served on a vegan cracked wheat bun

—  pizza  —

All of our pizzas are served on Flat Bread

 —  Drinking Mans Pizza  —
Pepperoni, ham, bacon, tomatoes, mushrooms, caramelized onions and green peppers smothered with Chihuahua cheese

 —  Margarita  —
Marinara base topped with Chihuahua, feta, tomatoes, roasted garlic, spinach and oregano

—  Veggie Fest  —
Marinara topped with spinach, mushrooms, tomatoes, red onions, green peppers and smothered in Chihuahua cheese 14

—  The Brewhouse Spicy  —
Marinara base topped chorizo, bacon, jalapeños, roasted garlic, bell pepper and onions and smothered in Chihuahua cheese

—  The Istanbul 05  —
Marinara base topped with gyro meat, jalapeños and red onions

—  sandwiches  —

Served with your choice of fries or tater tots. Sub house salad or Mac ‘n Cheese 2.95

 —  Grilled Cheese  —
Provolone, cheddar and Swiss on Texas Toast
Add cup of Roasted Tomato Basil Soup 2

—  Gyro  —
Lamb, grilled chicken or soysage wrapped in flat bread with homemade feta spread, lettuce, tomatoes, red onion and cucumber tzatziki sauce

—  Reuben  —
Thinly sliced corned beef, turkey or vegetarian soysage with sauerkraut, Swiss cheese and Russian sauce layered between marble rye bread

—  Wrap Your Way  —
Chicken tenders or steak tossed in your favorite wing sauce wrapped with lettuce, tomatoes, and red onions. Ranch or bleu cheese

—  Steak Sandwich  —
Philly style combination of thinly-sliced steak grilled with onions and served in a hogie roll with a blend of melted cheese

—  mexican fare  —

All served with our homemade salsa verde

—  Shrimp and Bacon Tacos  —
3 soft tacos in flour tortillas on a bed of guacamole with grilled shrimp, bacon and onions
Add Chihuahua cheese $1

—  Surf and Turf Tacos  —
3 soft tacos in flour tortillas with grilled shrimp and steak, onions and green bell pepper

—  Carne Asada Tacos  —
3 soft tacos in flour tortillas on a bed of guacamole with grilled steak, cilantro and onions
Add Chihuahua cheese $1

—  Baja Fish Tacos  —
Grilled fish over guacamole with fresh red cabbage, topped with pico and garlic sour cream salsa

—  Fajitas  —
Chicken, steak or shrimp with poblano and bell pepper, onions on the grill, served with a side of beans and guacamole,
fresh salsa verde, sour cream and flour tortillas to create your own tacos


Saturdays and Sundays until 1:00pm

—  Steak ‘N Eggs  —
4oz grilled flatiron steak with two fried eggs, grilled tomatoes and Chimichurri with brunch potatoes on the side

 – B.E.L.T.  —
Bacon, medium fried egg, lettuce, tomatoes with red onion and pesto aioli, served on Texas toast

 – English Breakfast  —
Scottish sausage, two fried eggs, bacon, grilled tomatoes, English breakfast beans, ham, brunch potatoes and toast

Huevos Rancheros  —
Two warm corn tortillas topped with mashed black beans and over medium eggs with spicy red sauce on top, avocado and pickled red onions.
Served with side of brunch potatoes and sour cream

Brunch Bowl  —
Brunch potatoes smothered with sautéed green peppers, onion, bacon, two any style eggs. Sub soysage or Scottish sausage

Sausage Biscuits and Gravy  —
Two buttermilk biscuits smothered with southern style sausage, gravy and scrambled eggs

French Toast  —
Two thick slices of Texas toast with Baileys Irish Cream sauce and raspberry Colulis. Served with side of brunch potatoes

Chorizo and Eggs Burrito  —
Chorizo, grilled onion and peppers, scrambled eggs and cheddar jack, wrapped up tight in a large flour tortilla with a side of red salsa

The Brewhouse Burger  —
Traditional 1/2 lb. burger. Add your choice of cheddar, Swiss, pepper-jack, feta or bleu cheese.

Buy any two brunch entrees and get a Bloody Mary pitcher for $15